Lambrusco di Sorbara DOP, Spumante brut nature 2015 - traditional method

Colour: brilliant light ruby red
Perlage: numerous and very fine and persistent pearls
In the nose: fruity, floral and scented with yeast
On the palate: full-bodied, fruity (black cherries and currants), fresh, tasty and long-lasting finish
Variety: Lambrusco di Sorbara to 100%, hand-picked grapes
Vintage: 2015
Vinification method: traditional method = Champagne method
Wine region: Emilia, Italy
Appellation: Lambrusco di Sorbara DOP
Bottle type/ stopper: Sparkling wine bottle "Crémant" / champagne natural cork
Alcoholic content: 12 % Vol.
Serving temperature: 9°-11°C
Food pairing: very versatile, from substantial starters or first courses, to lighter meat dishes and more strongly prepared fish dishes